- Artisanal Blend | No Preservatives | MSG Free | Dairy Free | Gluten Free
- Produced in Nevada, IA by Saltlickers.
- 4 oz
Our most popular flavor: Cy Salt scores with meat, chicken, veggies, garlic bread, dips, spreads, green beans, potatoes, sliced tomatoes—you name it! It's awesome on pretty much everything but ice cream.
Tailgate your tail off! Cy goes great with everythang: any kind of meat or fish, eggs, creamy salads, slaws, garlic bread, beans, soup and stew. And did you know that Cy Salt is the perfect finishing touch to any pizza—especially frozen ones that suck? Use it straight up, or mixed with parm cheese and red pepper. Cy’s the spice we use on the oyster crackers samples at our farmer’s market booth, btw. Go ‘Clones!
Sea salt, oregano, basil, dill, garlic, onion, rosemary, parsley, black pepper, thyme, marjoram & lemon
Saltlickers makes herb and spice-infused artisanal salts and finishing sugars with no preservatives, MSG, or dairy in anything we make. All our flavors are soy and wheat-free except Herky Perky.
The business was born back in 2011, when Jen made her own spice blends as holiday gifts in her tiny Brooklyn apartment with a Nesco Snackmaster. She hooked up with Collin, moved to central Iowa, and the biz took off. We’re headquartered in NEVADA, IOWA, where the party's hard to start, but once you do, look out!
All the blends homemade from our unique recipes. Some ingredients we grow, some we dry. We have 20* (as of 5/12/20) flavors and gift boxes for any taste. We also create custom blends for special occasions.
We sell retail, wholesale, and by the pound.