FarmStand to Fork Dinner May 22, 2022

FarmStand to Fork Dinner May 22, 2022

Regular price$125.00
  • May 22, 2022
  • Curated & prepared by chef Diego Rodriguez - Negrete

Join us for a memorable culinary experience at the Farm prepared by chef Diego Rodriguez - Negrete. Chef David will personally curate the meal featuring local products sold at the DUG FarmStand. Enjoy food, and drink, with friends & family while experiencing our sustainable urban farm.

The festivities begin at 5:00 PM (CDT) with social-time to drink and meet others. At 5:30 owners Jenny & Eric will give a farm tour, discuss what is growing, and answer any questions you may have about the farm.

Dinner will be served at 6:30 PM outside in the DUG green-space.

Learn more about our FarmStand to Fork dinners.

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Our Story

We are an urban farm located in Des Moines, Iowa known for our organically grown salad greens as well as other seasonal crops. We have evolved into a destination in Des Moines to support local growers, makers, and producers.

FarmStand to Fork Location

5085 Meredith Drive
Des Moines, Iowa 50310

Festivities begin at 5:00 PM CDT.

Get directions