Heritage White Flour

This white flour is milled from organic Turkey Red Heritage Wheat Berries. It is a fine, naturally dazzling white all-purpose flour. The color comes from the natural white color of the wheat's endosperm, not from bleaching making this a naturally unbleached flour. Because this is a heritage wheat, it contains a type of gluten that many people with gluten intolerance find to be more digestible. You won’t believe how silky soft and smooth this all-purpose flour is and how easy it is to bake with. It works exceptionally well for everything – bread, pastries, cookies, cakes, pie crust, pasta, pizza crust – a truly all-purpose flour.

Many people with gluten intolerance find our heritage all-purpose flour more digestible than flours made with modern hybridized wheat.

WHAT MAKES OUR ALL-PURPOSE FLOUR DIFFERENT

• Made with Organic Heritage Wheat
• Organic
• More Flavorful
• Non-Bleached
• Freshly Milled
• More Nutritious
• Non-Bromated
• Zero Additives
• More Digestible