Regular price$5.00
  • Produced in Minnesota by Minn Tofu.
  • 14 oz
  • Shipping is not available for items that require refrigeration.

he more water, the softer or 'silkier' the tofu; with less water, the tofu is firmer. 

Tofu is categorized as silken, regular, firm, extra-firm and super-firm. Of all the types of tofu, firm tofu is the most widely available in supermarkets.

Firm tofu is quite compact and is often packaged soaked in liquid – the amount depends on the type of packaging.Firm tofu is like feta: it doesn’t crumble when you pick it up and it is easy to chop. In the kitchen, firm tofu is the most versatile of the tofu types.

  • Great source of protein, fiber, iron and calcium.
  • As well as being low in fat and cholesterol free
  • Gluten free Non-GMO certified
  • Great for grilling and stir frying

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